3 cups muesli flakes 1/2 cup sugar 1 cup shredded coconut 1 cup self rising flour 8 1/2 tablespoons butter 2 tablespoons honey 3 tablespoons milk
Preheat oven to 325 degrees. Combine muesli flakes, sugar, coconut and sifted flour in a bowl and mix well. Heat butter, honey and milk until butter is melted. Pour over dry ingredients and mix until combined. Roll into walnut-sized balls and place on a greased baking tray. Bake for 15-20 minutes or until golden brown. Makes 30 servings.
Per serving: 124 calories; 5 g fat (3 g saturated fat; 36 percent calories from fat); 18 g carbohydrates; 10 mg cholesterol; 100 mg sodium; 2 g protein; 1 g fiber.
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