1 pink or red grapefruit, halved and segmented
2 teaspoons brown sugar
Sprinkle brown sugar on top of each grapefruit half. Cover baking sheet with foil; place grapefruit halves on foil and broil for 7 to 8 minutes or until bubbly with segments slightly rising up. Remove from oven and serve.
Yields 2 servings.
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