Popular with kids and adults, this dessert pizza is incredibly easy to make. Top with your favorite summer fruit. Recipe adapted from Bon Appetit. 1 18-ounce roll Pillsbury refrigerated sugar-cookie dough or Toll House chocolate chip cookie dough 1 8-ounce package cream cheese, room temperature 1 7-ounce jar marshmallow creme 3-4 cups sliced fruit (such … Continue Reading →