“ground pork”

Vietnamese Bahn Mi

Recipe from Food Network Slaw: 1/2 cup water 1/4 cup sugar 1/4 cup distilled white vinegar 1/2 cup julienned carrot 1/2 cup julienned daikon radish Dash kosher salt Seasoned pork: 1 teaspoon vegetable oil 1 tablespoon finely chopped onion 6 ounces ground pork 1 tablespoon roast pork seasoning mix, available in Asian markets Pinch garlic … Continue Reading →

Lettuce Hand Rolls

Adapted from cookiemag.com. 4 Bibb lettuce leaves 1 garlic clove, minced 1 tablespoon, olive oil 1/4 pound ground pork 1 teaspoon Oriental five-spice powder 1 tablespoon soy sauce 1 tablespoon brown sugar 1/3 carrot, shredded 1/8 cucumber, peeled and julienned Wash lettuce leaves and set aside. In a pan over medium heat, add the olive … Continue Reading →