Creamy Horseradish Sauce

3/4 cup sour cream 1/4 cup mayonnaise 3 tablespoons prepared horseradish 2 tablespoons heavy cream 1 teaspoon lemon juice Salt and pepper to taste Combine all ingredients and season to taste. Let sit for several hours before serving. Makes 1 1/2 cups or 24 servings Per serving (per tablespoon): 34 calories; 3.5 g fat (1 … Continue Reading →