Pomegranate Sparkler

From “Great Gatherings: Star Chefs Entertain at Home” by the Macy’s Culinary Council (Book Kitchen, $29.95). This bubbly pink cocktail is definitely worth the stained fingers a pomegranate always seems to entail. I substituted prosecco just because I love it, but any sparkling wine will do. 11/2 cups (12 ounces) pomegranate liqueur, chilled 4 cups … Continue Reading →