Chocolate Dream Cake

Cooking note: (C=0g) indicates the carbohydrates in grams for the ingredient listed. This recipe makes 2 individual cakes of about 32 grams carbohydrates each. 3 ounces Unsweetened Baker’s Chocolate (C=24 g) 4 tablespoons unsalted butter (C=0g) 2 egg yolks (C=.6g) 10 tablespoons granulated Splenda (C=0g) Pinch of salt (C=0g) 3 egg whites, whipped until firm … Continue Reading →