Jordan Shepherd passes out cheese samples at a "Best of 35 Years" evening for foodies at Zingerman's Delicatessen in Ann Arbor. (Photo credit: Susan R. Pollack)

Zingerman's Deli celebrates 35th anniversary in Ann Arbor with tastings and discounts

Call it ‘Noshing 101.’ That’s the feeling I got the other night when I joined several dozen other foodies to hear Ari Weinzweig, one of the world’s great nosh kings, share origin stories — and generous samples — of the corned beef, chopped liver and other favorite deli foods that helped make Zingerman’s an Ann … Continue Reading →