This blend crosses county lines for the same varietal in California’s wine country.
Resident wine expert Sandra Silfven on all things vino
Ghost Pines Red Blend California 2009, $18-$20. As the Red Blend category keeps growing, here’s a really delicious one — with a siren of cassis, dark cherry, and dark plum on the nose followed by a blast of blackberries, cherries, boysenberry jam, black pepper and black tea on the palate. Tannins are like velvet. … Continue Reading →