Drink this from Michigan: Braganini Reserve Pinot Gris

St. Julian’s Braganini Reserve Pinot Gris 2011,$15, is a knockout. It’s a juicy, delicate, elegant dry white, redolent of mango, apricot, pineapple and tangerine with a tart lime twist threaded through the flavors. It has soft, viscous texture in the mouth from oak fermentation. All of the fruit was fermented in neutral oak, which tells me … Continue Reading →