Old Mission Peninsula

Brys Estate's Stassen is on target with velvety reds, unique whites

Coenraad Stassen, the South African born winemaker and vineyard manager at Brys Estate on Old Mission Peninsula, has found his groove. Stassen is a master of fruit-forward, velvety red wines — he can make Cabernet Francs and Pinot Noirs that sing — and dry whites like the newest Gewurztraminer and Dry Riesling that are packed … Continue Reading →